Vegetable Oils & Macular Degeneration Eye Condition Linked to
Diet
23 July 2004
23 July 2004
Macular degeneration is the most common cause
of blindness in Australia but new research suggests avoiding
vegetable oils could prevent the condition.
It's spreading like a disease - a blindness
called
macular degeneration affecting at least 800,000
Australians and costing $1.5 billion per year in health care.
But with the latest research pointing to
vegetable oils as the main culprit, it's possible we may be
able to fend off this disease by simply changing our diets.
You might not cook with vegetable or canola oil
but take a look at the ingredients in any sauce, dip, bread,
margarine or biscuit - any processed food for that matter.
Vegetable oil is hidden in all of them.
Most of us have been consuming these processed
foods from the time we could walk. Dr Paul Beaumont from the
macular degeneration Foundation has been studying the link.
"[The research] showed that people eating
vegetable oil got the disease
by Anna Coren
Read more about Macular Degeneration by visiting www.eyesight.nu
Click here to view an Glycaemic Foods Index
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