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06/05/2004
The world record for holding a breath is 6 minutes, 2 seconds.
However, during normal breathing, the time between breaths averages a
few seconds. In those with
asthma,
allergic rhinitis (hay fever) and
other respiratory problems, breathing does not come so easily and is
fought for on a day-to-day basis.
Currently,
respiratory
health is on the front pages of newspapers as Severe Acute Respiratory
Syndrome (SARS)--a pneumonia linked with troubled breathing and a high
fever--continues to affect the world's population. At press time, the
virus had infected 2,700 people and claimed the lives of more than
100. For most people, the greater concern is not contracting SARS, but
rather ways to live with the more common ailments of asthma and
allergies.
What is the cycle of a
breath? It starts with the nose and mouth, as air is sucked in and
taken through the trachea and into the lungs via two large
passageways, known as bronchi. Smaller tubes, known as the
bronchioles, carry oxygen to the millions of air sacs (alveoli) that
make up the lungs. Folded like tiny balloons, alveoli have very thin
walls filled with blood. The thinness of the walls is so that oxygen
taken in through a breath can pass through the alveoli and into the
bloodstream, where the gas can then travel to the body's cells. In a
healthy, functioning lung, these alveoli expand and contract like
millions of tiny balloons. Carbon dioxide, the main component in
"used air" that is exhaled, is created after the alveoli use
the oxygen to burn food.
Asthma, a chronic lung
disease, occurs when the lining of the bronchi is inflamed and
swollen, creating large amounts of mucus and clogging the bronchi's
airways. According to the American Lung Association (ALA), the
prevalence of asthma has increased in the United States over the past
two decades. Based on results from the 2001 National Health Interview
Survey (NHIS), 31.3 million Americans have been diagnosed with asthma,
with females being 10-percent more likely to be diagnosed than males.
In addition, 12 million Americans, 4 million of whom were 18 and
younger, had an asthma attack in 2001. Interestingly, those between
the ages of 5 and 17 had the highest attack prevalence rates. In 2000,
4,500 people died of asthma, most of them women.
Asthma comes in various
forms and subcategories. Occupational asthma is related to workplace
exposure to asthmatic triggers and affects 5 percent to 10 percent of
adult asthmatics. Exercise-induced asthma (EIA) is affects 11 percent
of Americans, 4 percent of whom are not otherwise asthmatic. There are
also the subcategories of adult-onset and childhood (about 5 million
Americans under the age of 18) asthma. The causes of asthma are
numerous, from environmental to metabolic to genetic, and the number
of potential triggers is in the thousands, ranging from chemical
pollutants to foods.
According to the ALA,
2002 estimates indicated asthma costs to be $9.4 billion in direct
expenses and another $4.6 billion in indirect costs (lost
productivity). In fact, the association estimated that 14.5 million
lost work days and 14 million lost school days were racked up annually
among asthma sufferers.
Breathing-related
allergies affect approximately 40 million Americans, many of whom are
also among those who suffer from asthma each year. In fact, allergic
diseases are the sixth leading cause of chronic disease in the United
States, according to the American Academy of Allergy, Asthma and
Immunology.
Allergists have found
that IgE antibodies trigger both asthma and allergies, high levels of
which characterize both conditions. IgE antibodies attach to the
immune system's mast cells, causing histamines and leukotrienes to be
released from cells--in turn causing allergies. According to Lorna R.
Vanderhaeghe and Patrick J.D. Bouic, Ph.D., in their book,
The
Immune System Cure (Kensington, 1999), IgE production is
under the control of T-cell cytokines. In turn, the Th1-type helper
T-cells secrete gamma interferon. "In a normal immune response,
gamma interferon is responsible for stopping the release of
interleukin-4, thereby reducing the production of IgE
antibodies," they wrote.
Having allergies or
asthma is not necessarily predestined. According to respiratory health
researchers from Bulgaria's National Center of Hygiene, Medical
Ecology and Nutrition, "The wide variations in the prevalence of
respiratory diseases and asthma in different countries are probably
due to environmental and not genetic factors."1
How does complementary
and alternative medicine (CAM) play a role in asthma, allergies and
overall respiratory health? Vitamins and minerals attack the oxidative
stress that contribute to these conditions, and botanicals and
essential fatty acids (EFAs) have been found to modulate the
inflammation that accompanies respiratory distress.
"The contribution of
free oxygen radicals in the pathogenesis of bronchial asthma is
generally accepted," said researchers from the Institute of
Preventive and Clinical Medicine in Bratislava, Slovakia.2
"The modulation of antioxidative defense by supplementation with
antioxidants represents an additive approach in the complex management
of the disease." Specifically, the antioxidant effects of various
vitamins and minerals may be of benefit in respiratory health.
The most well-known
antioxidant vitamin is
vitamin E.
The alveolar surfactant (a specific complex produced by Type 2
alveolar epithelial cells) is the first area in the pulmonary system
that oxidants bombard. Researchers from Berlin postulated that vitamin
E could serve an important role in protecting surfactant lipids
against oxidation and subsequent lung injury.3 They added
that a temporary vitamin E deficiency induced a reversible change in
the expression of pro- and anti-inflammatory markers.
Other German researchers
reported vitamin E in high doses was correlated with low IgE
concentrations and a reduced prevalence for allergic reactions.4
They hypothesized that the vitamin's inherent antioxidant properties
suppressed interleukin-4 protein levels in T-cells. Researchers from
the University of Nottingham, England, and Harvard had similar
findings: Higher concentrations of vitamin E intake were associated
with lower serum IgE concentrations and a lower frequency of allergen
sensitization.5
Researchers in Cuernavaca,
Mexico, reported that vitamin supplementation may counteract the
detrimental effects of pollution--a top reason for oxidative stress in
the body.6 Asthmatic children given a daily supplement of
50 mg of
vitamin E and 250 mg of
vitamin
C or a placebo were followed over 1.5 years. Researchers
found that there was no association between ozone and lung function in
the supplement group, leading them to conclude that antioxidants may
modulate the impact of ozone exposure on the small airways of children
with moderate to severe asthma.
Since ozone aggravates
asthma, researchers from the University of Washington, Seattle,
evaluated the effects of antioxidants such as vitamin E (400 IU/d) and
vitamin C (500 mg/d) on ozone-induced bronchial hyper-responsiveness
in adult asthmatics.7 Subjects on the antioxidants were
seen to respond less severely to the sulfur dioxide challenge, which
mimicked ozone.
High dietary intake of
vitamin
C, or foods rich in the vitamin, may reduce the rate of loss
in lung function for adults, which may ultimately prevent chronic
obstructive pulmonary disease.8
vitamin
C is abundant in
the extracellular fluid lining the lung, and low status has been
associated with pulmonary dysfunction, according to English
researchers.9 However, after conducting a meta-analysis of
65 studies, they found that, at present, evidence from randomized
trials is insufficient to recommend vitamin C for asthma relief.
Vitamin
A deficiency may play a hand in childhood asthma.
Children with severe, persistent asthma were seen to have markedly low
serum vitamin A levels; however, more trials were needed to see if
vitamin supplementation would be of benefit.10 Researchers
at the University of Iowa reported that vitamin A and its retinoids
may aid respiratory health by regulating bronchial responsiveness and
maintaining a normal bronchial epithelium.11 Conversely,
research out of Des Moines University, Iowa, indicated that that
children who have been free of infectious illness may disturb the
natural balance of vitamin A and Th1-type helper T-cells.12
In turn, vitamin A accumulation may occur in the lungs by producing
retinoid metabolites, which could lead to an acute, localized form of
retinoid intoxication, recognized as asthma.
The provitamin A
precursor, beta-carotene,
as well as vitamins C and E, work in tandem to promote respiratory
health.13 In particular, they may help with forced
expiratory volume.
Suboptimal levels of
coenzyme
Q10, a vitamin-like nutrient occurring naturally within the
body, may lead to antioxidant imbalance in asthmatics, according to
Slovakian researchers.14 Concentrations were decreased
significantly in asthmatics' plasma and whole blood.
Vitamins may also help
those with cystic fibrosis. This genetic disease affects approximately
30,000 U.S. children and adults, and causes the body to produce an
abnormally thick, sticky mucus that leads to a variety of symptoms,
including persistent coughing, wheezing or pneumonia. Australian
researchers reported a high-dose supplement containing 200 mg of
vitamin E, 300 mg of vitamin C, 25 mg of beta-carotene and 500 mcg of
vitamin A decreased oxidative stress, a possible factor in clinical
outcomes in cystic fibrosis patients.15
Vitamins are not the only
nutritional helpers in respiratory health--there are also minerals.
For example, researchers out of Athens, Greece, reported
magnesium
levels in asthmatics' red blood cells were low, even though plasma
levels remained unchanged during asthmatic episodes.16 In a
hospital setting, 2 g of intravenous magnesium sulfate improved
pulmonary function as an adjunct to standard therapy in patients with
very severe, acute asthma.17 According to the Natural
Marketing Institute's (NMI) Health
& Wellness Trends Database, four years of trended data
from more than 2,000 consumer respondents, allergy sufferers are
24-percent more likely than non-sufferers to use a magnesium
supplement.
Selenium
is reported to have antioxidant benefits in the fight to breathe.
Researchers in Slovakia reported selenium eliminates hydroperoxides
produced at the site of respiratory inflammation and intake increased
the mineral's presence in plasma and red blood cells.18 In
particular, asthmatics dependent on corticosteroids were seen to have
a reduced dependency on their medication during a 96-week
supplementation at 200 mcg/d.
Complementary
Natural Products
Vitamins and minerals
have their place in respiratory health, but so do botanicals,
EFAs and
sulfur compounds.
On the asthma front,
there are plant extracts that can make a world of difference in the
everyday process of breathing. Boswellic
acids from Boswellia
serrata help various inflammatory diseases, including
bronchial asthma. Research out of Germany reported that compounds from
the gum inhibited leukotriene biosynthesis and elastase in white blood
cells.19
Even though it is making
the news these days in terms of weight loss and possible harmful side
effects, ephedra has a
long history steeped in respiratory health. Chinese researchers have
investigated the herb's clinical uses for asthma, chronic bronchitis,
pneumonia and whooping cough. In the oldest comprehensive material
medica, Shen Nong Ben Cao Jing,
ephedra is listed among the "middle class" herbs as an
anti-allergy agent.20
Ginkgo
biloba, as Ginkgolide B, has been seen in vitro to
have inhibitory effects on peripheral blood mononuclear cells in
asthmatic patients, leading researchers from Kuwait to conclude that
it may be a useful modality for asthma treatment.21
The acute effect of
lycopene (as Beer-Sheva Israel-based LycoRed/Biodar's Lyc-O-Mato®) on
airway hyper-reactivity was assessed in patients with exercise-induced
asthma by researchers out of Israel.22 In a double blind
test using 30 mg/d of lycopene or a placebo, patients on the
supplement for a week were more protected against exercise-induced
asthma, most likely through the supplement's antioxidant effects.
Flavonoids
may also impart health benefits for asthmatics. Researchers from
King's College in London reported intake of red wine--and its
flavonoids--was negatively associated with asthma severity.23
Other flavonoids, such as
quercetin, also appear
beneficial for those with compromised respiratory health. In an
evaluation of dietary intakes of 10,000 men and women, researchers
from the National Public Health Institute in Finland reported asthma
incidence was lower for those in the highest quartile of quercetin
intake.24 Luteolin,
found in foods such as bee propolis and tea, has been indicated to
inhibit the IgE-mediated reaction by blocking histamine and cytokine
release from mast cells.25
Flavonoids may also be a
winner in terms of general respiratory health. In research out of
Dublin, French maritime pine bark
(as Pycnogenol® from Hillside, N.J.-based Natural Health Science) was
investigated regarding its antioxidant effects on histamine.26
Scientists researched the flavonoid's effects on rat mast cells in
comparison with sodium cromoglycate, a known inhibitor of histamine
release from the mast cell; they found Pycnogenol's inhibitory effect
was on par with sodium cromoglycate's.
Plant extracts in the
form of isoflavones also
appear promising in respiratory function. In animals treated with the
soy isoflavone genistein, the compound was seen to inhibit tyrosine
kinase signaling, a factor in the activation of inflammatory cells.27
Researchers from the National University of Singapore reported lung
tissue was protected by genistein, which may have therapeutic
potential for allergic airway inflammation. Research out of the
University of Minnesota, Duluth, also reported phytoestrogens were
beneficial for asthma.28 Animals consuming an isoflavone-rich
diet were protected against pulmonary challenges inflicted in the lab.
The researchers concluded isoflavones reduced antigen-induced
eosinophilia (a systemic respiratory disease) in the animal model of
asthma.
Sterols
and sterolins may attenuate the inflammatory
response in respiratory problems. "Sterols and sterolins
stimulate the release of Th1-type cytokines from helper T-cells and,
as a result, control the allergic condition by decreasing the
manufacture of IgE," Vanderhaeghe and Bouic wrote. "Sterols
and sterolins also reduce the synthesis of interleukin-6, the
inflammation factor. It is known that during the late phase of an
asthma episode, interleukin-6 perpetuates the inflammatory response,
which causes bronchial tissue damage."
In a study over a 12-week
period, allergic (predominantly pollen sensitive) persons were given
either placebo or sterol/sterolin capsules (as Eugene, Ore.-based
Essential Phytosterolin Inc.'s Moducare™).29 The sterol/sterolin
mixture was found to reduce interleukin-4 in both allergic and control
groups, leading to a reduction in symptoms, including post-nasal drip.
Even a chemical found in
chocolate may give rise to a natural cough treatment. In a study
presented in December 2001 at the British Thoracic Society's (BTS)
winter meeting, volunteers were given
theobromine,
a chocolate constituent, and capsaicin, a cough stimulant. Theobromine
was found to be more effective than placebo and codeine (used in
traditional cough medicines) in treating the resulting cough. The
researchers, who were from the National Health and Lung Institute in
London, said more research needed to be done based on this promising
data. "It is too early to advise people suffering from coughs to
treat themselves with chocolate," said John Harvey, M.D.,
chairman of the BTS Communications Committee.
EFAs
are also integral for maintaining respiratory health. In a published
paper out of the University of Southampton, England, Philip Calder,
Ph.D., reported that human inflammatory cells contain high proportions
of the omega-6 polyunsaturated fatty acid arachidonic acid (AA), a
precursor to 2-series prostaglandins and 4-series leukotrienes--both
of which are highly active mediators of inflammation.30
These inflammatory cells, however, also contain low levels of
omega-3s. "Animal and human studies have shown that dietary fish
oil results in suppressed production of pro-inflammatory cytokines and
can decrease adhesion molecule expression," Calder wrote, adding
that clinical studies have reported that oral fish oil supplementation
has been found to benefit asthma.
Omega-3s such as
eicosapentaenoic acid (EPA) may down-regulate the T-helper 1-type
response associated with inflammatory diseases like asthma.31
Researchers concluded fatty acids also counteract the inflammatory
effects of AA.
In a meta-analysis of
asthma and fish oil studies, Australian researchers highlighted one
study that showed fish oil supplementation improved peak flow rate and
reduced asthma medication in asthmatic children; also, there were no
adverse events associated with the supplements.32 In a
study of asthmatic children, it was found that over the course of 10
months, 84 mg/d of EPA and 36 mg/d of docosahexaenoic acid (DHA,
another omega-3) decreased asthma symptoms.33 In a rat
model, DHA (as tridocosahexaenoyl-glycerol) was also shown to reduce
bronchial hyper-responsiveness.34
In the area of marine
nutraceuticals, green-lipped mussel
extract may improve lung function in asthmatics, according to
researchers from Russia.35 Patients taking the extract
(Hong Kong-based Pharmalink's Lyprinol®) twice per day for eight
weeks experienced a decrease in daytime wheezing, as well as improved
peak expiratory flow rate. Scientists proposed that the extract's
eicosatetraenoic acid (ETA), a metabolite of AA, was the main factor
in this improvement.
Methylsulfonylmethane (MSM),
a naturally occurring sulfur compound, may also be a respiratory aid.
In research out of the GENESIS Center for Integrative Medicine in
Washington state, 2,600 mg/d of MSM (as OptiMSM™ supplied by
Vancouver, Wash.-based Cardinal Nutrition) over 30 days was found to
improve decreased energy levels and other symptoms related to hay
fever.36
Whether it is magnesium for asthma or isoflavones for allergies, the respiratory landscape is rife with natural products backed by sound research. While taking these supplements may not be able to help people hold their breath for over six minutes, at least their day-to-day breathing may be improved.
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